Mangifera indica

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Banganpalli Mango variety from Karnataka
Species name: Mangifera indica

Mangifera indica or Mango is a very popular fruit in India and all parts of the world. It is famous for its bright yellow color and exquisite taste. The most popular variety of Indian mango is the "Alphonso".It is a crop of great economic importance to India and is cultivated in many parts of the country.warning.png"Mangifera indica or Mango is a very popular fruit in India and all parts of the world. It is famous for its bright yellow color and exquisite taste. The most popular variety of Indian mango is the "Alphonso".It is a crop of great economic importance to India and is cultivated in many parts of the country." cannot be used as a page name in this wiki.


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Parameter Value(s) References
See complete references in the References section at the end
Names of users who have contributed to this species page Supriyak, Gauravm
Date on which this page was first created 2010/05/29
This page was last modified on: 21 November 2010 00:33:40
Name of the species Mangifera indica
ID on Encyclopedia of Life 582270
Synonyms Please check Binomial Classification section for synonyms.
Common English Names Mango
Common Hindi Names आम Am
Common Indian names आम Am (Hindi); Heinou (Manipuri); மா Ma (Tamil); Mamidi (Telugu); Mangga (Malayalam); Mavina mara (Kannada); Amba अंबा (Marathi); Ambo आंबॉ (Konkani) Flowers of India
Origins/Meanings of the common names The word Mango is supposedly derived from the Malayalam word Mangga, through the Portuguese word Manga. Mango has been cultivated for several centuries in South-East Asia.

The species appears to have been domesticated about 4,000 years ago. The species was first moved around 400-500 BC from northeastern India to east Asia; next, in the 15th century to the Philippines; and then, in the 16th century to Africa and Brazil by the Portuguese.The species was described for science by Linnaeus in 1753.

It is the National fruit of both Pakistan and India respectively, it finds mention in the songs of 4th century AD Sanskrit poet, Kalidasa, prior to it is believed to have been tasted by Alexander (3rd century BC) and Chinese pilgrim, Hieun Tsang (7th century CE). Later in 16th century Mughal Emperor, Akbar planted 100,000 mango trees in Darbhanga, Bihar at a place now known as Lakhi Bagh

Wikipedia

Taxonomy from Encyclopedia of Life

If nothing is displayed in this section, it means the EoL ID has not been defined. Please click on Edit with form button on top and follow the instructions for filling in the EoL ID

Scientific Classification
Regnum (Kingdom) Plantae
Division/Phylum Tracheophyta
Class Magnoliopsida
Order Sapindales
Family Anacardiaceae
Genus Mangifera L.
Complete scientific name Mangifera indica L.
Source Encyclopedia of Life


Taxonomy filled in form

Angiosperm phylogeny. This image is copyrighted. Rights owned by Theodore C.H.Cole (Heidelberg) and Hartmut H. Hilger (Berlin) 2010. Please obtain copyright permissions before reuse.
Click here for the PDF of the phylogeny
Taxon Value
Regnum (Kingdom) Plantae
Division Angiospermae (Unranked)
Class Magnoliopsida
Order Sapindales
Family Anacardiaceae
Genus Mangifera
Source of data '

Other closely related species

Species Class Common name Common Hindi name
Aloe vera Magnoliopsida
Liliopsida
Aloe vera, Medicinal aloe, Burn plant Gheekumari घीकुमारी
Aegle marmelos Magnoliopsida Bel, Beli fruit, Bengal quince, Stone apple, Wood apple बेल Bel
Terminalia chebula Magnoliopsida Chebulic Myrobalan, Myrobalan हर्रा Harra, हरड़ Harad
… further results
Class Taxon details Taxon morphology details
Magnoliopsida Magnoliopsida is the scientific name for dicots. This class contains about ~1,99,350 species of Angiosperms. Eudicots are a subset of Dicots. Based on chloroplast DNA sequences, the divergence date between monocots and dicots is estimated to be ~200 million years, with a 40 million years uncertainty. Dicots are diverse in habit, with half of all the species being more or less woody-stemmed - a reflection of the usual presence of a vascular cambium in the class. Annuals, biennials, vines, epiphytes, aquatics, parasites, and saprotrophs are also well represented in dicots. Vascular bundles of the stem are usually borne in a ring that encloses the pith. Vessel elements present except in some putatively primitive woody or aquatic families. Most dicots have a primary root system derived from the radicle, although some have an adventitious root system commonly seen in the class of monocots. Cotyledons are usually 2, seldom 1, 3, or 4. Leaves are mostly net-veined.
Species Order Common name Common Hindi name
Aegle marmelos Sapindales Bel, Beli fruit, Bengal quince, Stone apple, Wood apple बेल Bel

Based on classification

More details can be found in the Binomial Classification section.

Morphology from Encyclopedia of Life

If nothing is displayed in this section, it means the EoL ID has not been defined. Please click on Edit with form button on top and follow the instructions for filling in the EoL ID

Description
General: The cashew family (Anacardiaceae), of which mango is a member, includes a number of species which can cause severe skin irritation in humans. Poison ivy (Rhus toxicodendron), found in North America, is one particularly notable example. For most people, mango has no such effect, but in sensitive individuals ingestion of the fruit, or skin contact with its juice, may cause a poison ivy-like rash. Mango is a large evergreen tree that can reach 15 to 30 m tall. They are fast growing erect trees with slender to broad and rounded upright canopy that can be used for landscape and shade. The trees are long -lived with some still producing fruit at 300 years old. The tree is anchored by a long unbranched taproot can descend to a depth of 6-8 m plus a mass of feeder roots. The feeder roots send down anchor roots which penetrate the soil to a depth of 1.2 m and spread lateral as far as 7.5 m. The leaves are alternate, simple, leathery, oblong-lanceolate, 29-30 cm long X 3-5 cm wide on flowering branches, up to 50 cm on sterile branches. The young leaves are red, aging to shiny dark green above, lighter below, with yellow or white venation. The inflorescence is a much-branched panicle bearing many very small (4 mm) greenish white or pinkish flowers. Both male and bisexual flowers are borne on the same tree. The flowers are radially symmetrical, and usually have 5 petals, streaked with red. There is usually only 1 fertile stamen per flower; the 4 other stamens are sterile. The flower has a conspicuous 5-lobed disk between the petals and stamens. The fruit is an irregularly egg-shaped and slightly compressed fleshy drupe, 8-12 (-30) cm long, attached at the broadest end on a pendulous stalk. The skin is smooth greenish-yellow, sometimes tinged with red. The underlying yellow-orange flesh varies in quality from soft, sweet, juicy and fiber-free in high-quality selected (clonal) varieties to turpentine-flavored and fibrous in unselected (wild) seedlings. The single, compressed-ovoid seed is encased in the white fibrous inner layer of the fruit. Mangoes can be round, oval, heart-shaped, or kidney-shaped; and can weigh as little as a few ounces or as much as five pounds. Their highly aromatic flesh surrounds a very large inedible flat seed. At its best, it has a pleasant resinous quality, but at its worst can smell like kerosene. The soft pulp is juicy and sweet, although it can sometimes has an acid overtone. Some mangoes have fibrous flesh, while others are buttery all the way through. The round or oval fruit is somewhat flattened and can weigh up to 0.5 kg. The flesh of good fruit has a pleasant aromatic flavor, but inferior varieties have a turpentine flavor and can be rather fibrous. In the centre is the large fibrous flat seed containing a kernel. Distribution and Habitat: The mango is native to southern Asia, especially Burma and eastern India. It spread early on to Malaya, eastern Asia and eastern Africa. Mangoes are grown throughout the tropics, from the Caribbean to Africa, South-East Asia, Australia, as well as India, where the history of the fruit goes back over 6,000 years and closely connected to the Hindu religion. As long ago as the 16th century, mangoes had been distributed via cultivation throughout the Indian subcontinent, and eventually to all tropical regions of the world. It performs best at elevations from 0-1200 m. with a pronounced rainy season for vegetative growth, a dry season for flowering and fruiting, and on well-drained soils ranging in pH between 5.5 to 7.5. It was not until the 19th century that traders introduced the fruit to the West Indies, Africa, South America, Mexico, Florida, and Hawaii. Mangoes were introduced to California (Santa Barbara) in 1880. For current distribution, please consult the Plant Profile page for this species on the PLANTS Web site.

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Citation:USDA, NRCS. [insert current year here]. The PLANTS Database (http://plants.usda.gov, [insert current date here]). National Plant Data Center, Baton Rouge, LA 70874-4490 USA.
Rights Holder: USDA NRCS National Plant Data Center
License: [ Some rights reserved]
Cc by nc small.png
Medium to large tree. Leaves alternate, simple, glabrous, oblong-lanceolate with prominent midrib. Inflorescence a panicle with male and female flowers in the same infl; axis reddish, shortly hairy. Flowers greenish-cream with reddish veins. Fruit a large fleshy drupe, variable in shape and size, yellow to red when ripe.

Click here to view the original data object
Citation:Hyde, M.A., Wursten, B.T. and Ballings, P. (2002-2012). Mangifera indica L. Flora of Zimbabwe website. Accessed 5 June 2012 at http://www.zimbabweflora.co.zw/speciesdata/species.php?species_id=136500
Rights Holder: Mark Hyde, Bart Wursten and Petra Ballings
License: Some rights reserved
Cc by nc small.png
Trees, 10-20 m tall; branchlets brown, glabrous. Petiole 2-6 cm, grooved apically, inflated basally; leaf blade oblong to oblong-lanceolate, 12-30 × 3.5-6.5 cm, leathery, deep green adaxially, light green abaxially, glabrous on both sides, base cuneate to obtuse, margin entire, undulate, apex acute to long acuminate, lateral veins 20-25 pairs, midrib prominent on both sides, reticulate venation obscure. Inflorescence paniculate, terminal, 20-35 cm, glabrous to tomentose-pilose; bracts ca. 1.5 mm, lanceolate pubescent. Pedicels 1.5-3 mm, articulate. Sepals ovate-lanceolate, 2.5-3 × ca. 1.5 mm, glabrous to pubescent, acuminate. Petals light yellow with prominent red tree-shaped pattern adaxially, oblong or oblong-lanceolate, 3.5-4 × ca. 1.5 mm, glabrous, recurved at anthesis. Fertile stamen 1, ca. 2.5 mm, with ovate anther; staminodes 4, 0.7-1 mm. Disk inflated, fleshy, 5-lobed. Ovary oblique, ovate, ca. 1.5 mm in diam. at anthesis; style ca. 2.5 mm, eccentric. Drupe oblong to subreniform, greenish yellow to red, 5-10 × 3-4.5 cm; fleshy mesocarp bright yellow; endocarp ± compressed. Fl. Mar-Apr, fr. May-Jul.

Click here to view the original data object
Citation:Flora of China Vol. 11: 335, 338 in eFloras.org, Missouri Botanical Garden. Accessed Nov 12, 2008.
Rights Holder: Missouri Botanical Garden, 4344 Shaw Boulevard, St. Louis, MO, 63110 USA
License: Some rights reserved
Cc by nc sa small.png
A glabrous tree up to 15 m tall. Leaves 11-24 x 4-8 cm, oblong, lanceolate, acuminate, coriaceous, shiny and dark green on upper surface. Flowering panicles erect, conspicuous, longer than the leaves, pubescent. Calyx lobes ovate, pubescent on the outside. Petals imbricate, oblong, inner surface prominently 3-nerved. Drupe ± ovoid in outline, compressed, 3.5-20 cm long. Mesocarp fleshy. Endocarp (stone) hard and fibrous.

Click here to view the original data object
Citation:Flora of Pakistan Vol. 0: 19 in eFloras.org, Missouri Botanical Garden. Accessed Nov 12, 2008.
Rights Holder: Missouri Botanical Garden, 4344 Shaw Boulevard, St. Louis, MO, 63110 USA
License: Some rights reserved
Cc by nc sa small.png

General morphology

Parameter Value(s) References
See complete references in the References section at the end
General morphological features of the plant Mango trees (Mangifera indica L.) grow 35–40 m (115–130 ft) tall, with a crown radius of 10 m (33 ft). The mango tree is long-lived; some specimens still fruit after 300 years. Agroforestry.net
Seed dispersal mechanism
Bloom type Perennial USDA
Life cycle of the plant

How to identify this species

For a detailed description, refer to the General Morphology details above

Parameter Value(s) References
See complete references in the References section at the end
Type of plant Woody (Tree/Shrub)
Plant height More than 10 feet
Flower color White EoL.org
Flower shape
Floral symmetry
Phyllotaxy of leaves Alternate
Leaf shape Oblanceolate
Is the leaf petiolated or sessile?
Is the leaf simple or compound?

Parameter Value(s) References
See complete references in the References section at the end
IUCN Conservation Status Data Deficient EoL
Indian States in which the species has been documented Assam,Andhra Pradesh,Arunachal Pradesh,Bihar,Chhatisgarh,Delhi,Goa,Gujarat,Himachal Pradesh,Jharkhand,Karnataka,Kerala,Madhya Pradesh,Maharashtra,Manipur,Meghalaya,Mizoram,Orissa,Punjab,Rajasthan,Sikkim,Tamil Nadu,Tripura,Uttarakhand,Uttar Pradesh,West Bengal Plant Database of India, Gauravm
Locations at which the species has been documented
Biotic zones inhabited Northeastern Himalayas, Northwestern Himalayas, Eastern Ghats, Western Ghats, Central Deccan Plateau, East Coast, West Coast, Indo-Gangetic Plain, Outlying Islands Based on data from Plant Database
Details about the habitat
Is this species native to India? Yes HorticultureWorld,based on Popenoe 1920
Is the species indigenous/endemic to Sub-Himalayan regions? No
Is the species indigenous/endemic to Western Ghats? No
Is the species indigenous/endemic to Eastern Ghats? No

More plants native to India

Species name Common name Common Hindi name Plant type Native plant Biotic zone
Abelmoschus moschatus Okra, Abelmosk, Ambrette seeds, Annual hibiscus, Bamia Moschata, Galu Gasturi, Muskdana, Musk mallow, Musk okra, Musk seeds, Ornamental okra, Rose mallow seeds, Tropical jewel hibiscus, Yorka okra मुश्कदाना Mushkdana, कस्तूरीदाना Kasturi-dana, जंगली भिंडी Jangli bhindi
Acacia concinna शिकाकाई Shikakai Woody (Tree/Shrub) Northeastern Himalayas
Eastern Ghats
Western Ghats
Central Deccan Plateau
East Coast
West Coast
Indo-Gangetic Plain
Acrostichum aureum Fern Northeastern Himalayas
Eastern Ghats
East Coast
Indo-Gangetic Plain
Outlying Islands
Aegle marmelos Bel, Beli fruit, Bengal quince, Stone apple, Wood apple बेल Bel
Allium sativum Cultivated Garlic लेह्सन Lehsan
… further results

If no maps are displayed below, it means the required data is absent. Click on "Edit with form" button on top of the page to add this information.

Parameter Value(s) References
See complete references in the References section at the end
Does this species have any medicinal use? Yes

Other plants of the same family having medicinal use:

Species name Common name Common Hindi name Family Ailment type Medicinal use description
Mangifera indica आम Am Anacardiaceae Infectious diseases
Nutritional deficiencies
Systemic disorders
Organ-specific disorders
The twigs and leaves, used to clean the teeth, are said to be beneficial to the gums, while the bark is said to be useful for toothaches. The astringent stomachic bark is also used for internal hemorrhages, bronchitis, and catarrh.

The resin is used for cracked feet, ringworm, and other fungi, syphilis, and to induce sweating. Smoke from the burning leaves is believed to cure various throat disorders, from asthma to hiccups.

Dried mango flowers, containing 15% tannin, serve as astringents in cases of diarrhea, chronic dysentery, catarrh of the bladder and chronic urethritis resulting from gonorrhea. Green fruits are considered anticholeric (baked and mixed with sugar and taken internally and also rubbed over the body), antidysmenorrheic, antiscorbutic, astringent, and diaphoretic. Roasted green fruits are dissolved in sugar water and taken internally to prevent sunstroke. Ripe fruits are considered diuretic, laxative, and unguent. A gruel made of the seeds is taken internally for bleeding piles.

The wood is favored for making shovels. The bark contains mangiferine and is astringent and employed against rheumatism and diphtheria in India. The resinous gum from the trunk is applied on cracks in the skin of the feet and on scabies, and is believed helpful in cases of syphilis. Mango kernel decoction and powder (not tannin-free) are used as vermifuges and as astringents in diarrhea, hemorrhages and bleeding hemorrhoids. The fat is administered in cases of stomatitis. Extracts of unripe fruits and of bark, stems and leaves have shown antibiotic activity. In some of the islands of the Caribbean, the leaf decoction is taken as a remedy for diarrhea, fever, chest complaints, diabetes, hypertension and other ills.

A combined decoction of mango and other leaves is taken after childbirth.
Parameter Value(s) References
See complete references in the References section at the end
General types of ailments this species is used for treating Infectious diseases, Nutritional deficiencies, Systemic disorders, Organ-specific disorders
Specific ailments for which the species is used Diarrhea, Dysentery, Urethritis, Rheumatism, Diphtheria, Scabies, Hemorrhages, Hemorrhoids, Fever, Chest pains, Diabetes, Hypertension, Toothaches EoL
Medicinal systems which use this plant Ayurveda, Folk Medicine EoL
Details of Medicinal use The twigs and leaves, used to clean the teeth, are said to be beneficial to the gums, while the bark is said to be useful for toothaches. The astringent stomachic bark is also used for internal hemorrhages, bronchitis, and catarrh.

The resin is used for cracked feet, ringworm, and other fungi, syphilis, and to induce sweating. Smoke from the burning leaves is believed to cure various throat disorders, from asthma to hiccups.

Dried mango flowers, containing 15% tannin, serve as astringents in cases of diarrhea, chronic dysentery, catarrh of the bladder and chronic urethritis resulting from gonorrhea. Green fruits are considered anticholeric (baked and mixed with sugar and taken internally and also rubbed over the body), antidysmenorrheic, antiscorbutic, astringent, and diaphoretic. Roasted green fruits are dissolved in sugar water and taken internally to prevent sunstroke. Ripe fruits are considered diuretic, laxative, and unguent. A gruel made of the seeds is taken internally for bleeding piles.

The wood is favored for making shovels. The bark contains mangiferine and is astringent and employed against rheumatism and diphtheria in India. The resinous gum from the trunk is applied on cracks in the skin of the feet and on scabies, and is believed helpful in cases of syphilis. Mango kernel decoction and powder (not tannin-free) are used as vermifuges and as astringents in diarrhea, hemorrhages and bleeding hemorrhoids. The fat is administered in cases of stomatitis. Extracts of unripe fruits and of bark, stems and leaves have shown antibiotic activity. In some of the islands of the Caribbean, the leaf decoction is taken as a remedy for diarrhea, fever, chest complaints, diabetes, hypertension and other ills.

A combined decoction of mango and other leaves is taken after childbirth.

EoL
Parts of the plant used for treatment Stem, Bark, Leaves, Flower, Other EoL
Names of some medicinal active compounds in this plant, if known.
Details of the active chemical compounds found in this plant
Is the molecular basis of the medicinal action known? Yes
Details of molecular basis of action Mangiferin, 1,3,6,7-tetrahydroxyxanthone-C2-beta-D-glucoside, is a xanthone derivative which has been proposed to have antiviral, antiproliferative and antioxidant properties. It has gastroprotective and anti-diabetic activities too. Yoshimi2001, Google search
Are the toxic effects of consumption of this plant known?
Details of the toxic effects of the plant species
Have there been validation/clinical studies related to this plant?
Details of the clinical studies related to the plant species

Parameter Value(s) References
See complete references in the References section at the end
Is this plant/plant-derived product used in food preparations? Yes User-reported
Part(s) of the plant used in the food preparations Leaves, Flower, Fruit
Details of use in food preparations
Does this species have any religious significance? Yes User-reported
Religions which mention/give significance to this species Hinduism
Religious occasions Hindu Puja, Diwali Plantcultures
Details of religious use

Parameter Value(s) References
See complete references in the References section at the end
Is this plant cultivated commercially in India? Yes Gauravm
Uses for which the plant is commercially cultivated Human consumption, Medicinal use, Ornamental use, Religious use Gauravm
Plant parts of commercial value Leaves, Fruit Gauravm
Products where this plant is used User-reported
Description of use Mango is used in several cooking preparations. Fruit pulp is used for making chutneys, pickles, sweets and juices. Mango leaves are used for making garlands for religious occasions in Hinduism. Gauravm
States where this plant is cultivated commercially Goa, Gujarat, Karnataka, Kerala, Maharashtra, Uttar Pradesh Gauravm
Best period for planting this plant
Best period for harvesting this plant
Method of propagation Seeds
Water requirement of this plant
Pests and Diseases affecting this plant during cultivation
Other considerations while cultivating this plant Major pests are mango fly, mango shoot caterpillar, mites, scales and thrips. Mango trees are also affected by mango decline, a problem associated with micronutrient deficiency. Diseases include: anthracnose, which affects fruits, inflorescences and foliage; powdery mildew on inflorescences; and mango scab . Internal breakdown of the fruit is an important problem, the cause of which has not yet been determined. Alga spot attacks flowers, young fruit, twigs and leaves. EoL - Trends and Threat
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Pubmed Word cloud

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  • If there is an error message below, it means that there is no retrievable information available on NCBI
  • If the number of nucleotide sequences is less than 100, very little genomic work has been done on this species. A respectable number of nucleotide sequences is above 10000.
  • Most of the nucleotide sequences may come from three sources:
  1. Studies on single genes, where people try to sequence genes such as some specific dehydrogenases important,say, for tannin production
  2. Sequences of Ribosomal Internal Transcribed Spacer, whose sequence is used for generating molecular phylogenetic trees to establish species relationships
  3. Expressed Sequence Tags (ESTs) which can tell about which genes are present and expressed in the species at a particular time in the given tissue
Attribute Name Value
Rank species
Division eudicots
ScientificName Mangifera indica
CommonName mango
NCBI Taxonomy ID 29780
# of nucleotide sequences 611
# of protein sequences 241
# of 3D protein structures 0
# of genome sequences 0
# of gene sequences 0
Genus Mangifera
Species indica
Subspecies
For more detailed information,click here

to go to the species page on NCBI


Parameter Value(s) References
See complete references in the References section at the end
Details of modern scientific knowledge available for this species On NCBI, mostly ribosomal ITS2 sequences and microsatellite marker sequences are available. Research has also focused on medicinal properties of Mangiferin, a xanthoid derivative obtained from Mango leaves. NCBI Site search
Are herbarium specimen available for this species?
Institutes having herbarium samples

Click here to go to Google Images



Anwar Ratole, a mango variety from Punjab Pakistan
Mangifera indica picture taken in Gambia

References

Yoshimi2001 (Journal) : Yoshimi et al (2001),The inhibitory effects of mangiferin, a naturally occurring glucosylxanthone, in bowel carcinogenesis of male F344 rats., Cancer Lett.:163(2):163. doi={{{doi}}}


FlowersofIndia (Web): Flowers of India, Accessdate=2010-05-29


HorticultureWorld,based on Popenoe 1920 (Web): Mango entry on Horticulture World, Accessdate=2010-07-26


Agroforestry (Web): Agroforestry Entry on Mangifera indica, Accessdate=2010-06-11


EoL (Web): Mangifera indica on Encyclopedia of Life, Accessdate=2010-06-11


Mangifera.org (Web): Mangifera entry, Accessdate=2010-06-11


USDA (Web): [{{{url}}} USDA entry on Mangifera indica], Accessdate=2010-06-11


Plant Database of India (Web): Entry on Mangifera indica, Accessdate=2010-07-26

Other info
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